Hospitality Cover Letter Examples & Writing Guide

Dear Hiring Manager, I am writing to express my strong interest in the Hotel Front Desk Manager position at Marriott International. With 5 years of hospitality experience and proven track record of delivering exceptional guest experiences, I am excited to contribute to Marriott's service excellence. In my current role at Hilton Hotels, I have successfully: • Managed front desk operations for 200-room property maintaining 95%+ guest satisfaction scores • Supervised team of 8 front desk associates providing training and coaching • Resolved guest complaints and issues ensuring positive resolution and loyalty • Implemented check-in/check-out procedures reducing wait times by 30% Marriott's commitment to putting people first and creating memorable experiences aligns perfectly with my hospitality philosophy. I am passionate about leading teams that make every guest feel valued and welcome. Thank you for considering my application. I look forward to discussing how my hospitality expertise can benefit your property. Sincerely, Sarah Martinez

Dear Hiring Manager, I am excited to apply for the Concierge position at The Ritz-Carlton. With 4 years of luxury hospitality experience and passion for creating unforgettable guest experiences, I am eager to uphold The Ritz-Carlton's legendary service standards. At Four Seasons Hotels, I have: • Provided personalized concierge services to VIP and high-profile guests • Arranged exclusive dining reservations, transportation, and unique local experiences • Built relationships with local vendors and service providers ensuring exceptional quality • Consistently received guest commendations and 5-star reviews for service excellence The Ritz-Carlton's Gold Standards and commitment to anticipating guest needs inspire me. I am passionate about creating magical moments that exceed expectations and build lasting loyalty. I would welcome the opportunity to discuss how my concierge expertise can enhance your guests' experiences. Best regards, Michael Chen

Dear Hiring Manager, I am writing to apply for the Executive Chef position at Nobu Restaurant. With 8 years of culinary experience in fine dining and expertise in Japanese-Peruvian fusion cuisine, I am excited to contribute to Nobu's world-renowned culinary excellence. As Sous Chef at Zuma, I have successfully: • Managed kitchen operations for high-volume restaurant serving 300+ covers daily • Created innovative seasonal menus incorporating authentic Japanese techniques • Led team of 12 kitchen staff maintaining high standards of quality and consistency • Maintained food cost at 28% while ensuring premium ingredient quality Nobu's innovative approach to Japanese cuisine and commitment to culinary artistry inspire me. I am passionate about creating exceptional dishes that surprise and delight guests. Thank you for your consideration. I look forward to discussing how my culinary expertise can contribute to Nobu's reputation. Sincerely, David Rodriguez

Dear Hiring Manager, I am excited to apply for the Guest Services Coordinator position at Disney World. With 3 years of theme park and hospitality experience, I am passionate about creating magical experiences for guests of all ages. At Universal Studios, I have: • Provided guest services at park entrance greeting 1,000+ guests daily • Resolved guest concerns and complaints with empathy and efficiency • Assisted guests with disabilities ensuring accessible and enjoyable park experiences • Trained new team members on Disney-level customer service standards Disney's commitment to creating happiness and magical moments resonates deeply with me. I am excited about being part of the team that makes dreams come true for families visiting your parks. I would love to discuss how my guest services expertise can enhance the Disney experience. Best regards, Emily Johnson

Dear Hiring Manager, I am writing to express my interest in the Catering Manager position at Wolfgang Puck Catering. With 6 years of catering and event management experience, I am excited about delivering exceptional culinary experiences for high-profile events. At Levy Restaurants, I have successfully: • Managed catering operations for corporate events, weddings, and galas for 50-500 guests • Coordinated with chefs, servers, and event staff ensuring flawless execution • Built client relationships resulting in 85% repeat business rate • Managed event budgets and logistics ensuring profitability and client satisfaction Wolfgang Puck's reputation for culinary innovation and impeccable service inspires me. I am passionate about creating memorable dining experiences that exceed client expectations. Thank you for considering my application. I look forward to discussing how I can contribute to your catering excellence. Sincerely, Jennifer Lee

Dear Hiring Manager, I am excited to apply for the Store Manager position at Starbucks. With 5 years of coffee shop management experience and passion for creating community gathering spaces, I am eager to lead a team that inspires and nurtures the human spirit. At Peet's Coffee, I have: • Managed store operations generating $1.2M in annual revenue • Led team of 15 baristas creating positive work culture and excellent customer experiences • Achieved 92% customer satisfaction scores and reduced employee turnover by 30% • Implemented inventory management and labor scheduling optimizing profitability Starbucks' mission to inspire and nurture the human spirit and commitment to partners and communities resonate with me. I am passionate about creating welcoming spaces where people connect over great coffee. I would welcome the opportunity to discuss how my management expertise can benefit your Starbucks location. Best regards, Robert Thompson

Dear Hiring Manager, I am writing to apply for the Server position at The Cheesecake Factory. With 3 years of restaurant experience and commitment to exceptional hospitality, I am excited to deliver the dining experiences your guests expect. At Olive Garden, I have successfully: • Served 30+ tables per shift providing attentive, friendly service • Consistently achieved 95%+ customer satisfaction scores and positive reviews • Upsold menu items and specials increasing average check size by 20% • Trained new servers on menu knowledge, POS systems, and service standards The Cheesecake Factory's extensive menu and commitment to generous portions and great value align with my service philosophy. I am passionate about creating memorable dining experiences that keep guests coming back. Thank you for your consideration. I look forward to discussing how I can contribute to your team. Sincerely, Amanda Garcia

Dear Hiring Manager, I am writing to apply for the Entry Level Hospitality Management position at Hilton Hotels. As a recent hospitality management graduate from Cornell University with internship experience, I am eager to launch my career with a global hospitality leader. Through my education and internships, I have: • Completed management rotations in front desk, housekeeping, and food & beverage • Assisted with guest services at 300-room hotel during summer internship • Learned hotel operations, revenue management, and guest satisfaction strategies • Developed strong communication and problem-solving skills through hands-on experience Hilton's commitment to being the most hospitable company in the world inspires me. I am excited about growing my career and contributing to creating exceptional experiences for Hilton guests. I would love to discuss how my enthusiasm and hospitality education can benefit your team. Sincerely, Jessica Williams